Guinness - - Page 2

by gansie

Happy Hangover: St. Patrick’s Day Leftovers

Bravo if you’re at a desk this morning instead of hugging your toilet. Yesterday was a brilliant day, when two extremely holy holidays came together for a magical 24 hours: St. Patrick’s Day and the first day of March Madness.

We have something for you that’s almost as magical: Corned Beef Hashburger with a Fried Egg. Enjoy your hangover with a side of delicious leftovers.

(Photo and Recipe: Smokin’ Chokin’ and Chowing with the King)

More Holiday Madness
March Food Madness: All 68 NCAA Tournament Teams Ranked by Their Best Drunk College Food, Part 1
March Food Madness: All 68 NCAA Tournament Teams Ranked by Their Best Drunk College Food, Part 2
100 Ways to Cook With Guinness 
Irish Brownie Bombs with Guinness, Bailey's and Jameson
Cast Iron Irish Soda Bread
Guinness, Leek and Steak Pie
A Naturally Green Cocktail: Coca Leaf Liqueur

by forkitude

Artsy Photo Of The Day

Beer will be involved in every single meal today. Including dessert. And breakfast.

by bakersroyale

101st Guinness Recipe: Irish Cheesecake Bombs

Irish car bombs, re-imagined as cheesecake, made in individual sizes, fork required. All you have to do is mix your Guinness in some chocolate cheesecake batter, spike the classic cheesecake with some Baileys, throw the whiskey in the Oreo cookie crust and you have yourself an Irish car bomb that won’t require a designated driver.

Alright, now that St. Patty’s will be over in two days, I promise to ease up on the beer desserts. Uh, maybe not…I’m so invoking the two-second rule on that food statement. I’m on a beer and cocktail/dessert mashup kick. If anyone has a cocktail they want to see in a dessert, let me know in the comment section and I’ll make it happen!

Individual Irish Cheesecake Bombs

100 Ways to Cook With Guinness

St. Patrick’s Day raises a lot of questions: How is every person in America suddenly Irish-American on this one day only? Is green beer really safe to drink? Where did I leave my car/friends/clothes? But mostly, St. Patrick’s Day makes us wonder: why don’t we cook with Guinness every day of the year? Sure, there are the standard Guinness brownies and Guinness steak pie, but Ireland’s signature brew can also spruce up everything from Guinness risotto to Guinness cornbread and Guinness milkshakes. We scoured the web for 100 delectable recipes that take cooking with Guinness to the next level, on St. Patrick’s or any other day of the year.

Click on the photos for full recipes.

More St. Patrick’s Day food and drink ideas in Endless St. Patrick’s Day

More 100 Ways:
100 Ways to Cook Bacon
100 Ways to Cook an Egg
100 Ways to Cook a Banana
100 Ways to Cook a Tomato
100 Ways to Cook a Pumpkin
100 Ways to Cook a Sweet Potato

More Cooking with Beer:
Chocolate and beer filled donuts
Beer bread with sunnyside up egg
Chocolate-beer truffles

in 100 Ways / Holiday / Lists 6 comments

by bakersroyale

A Dessert for St. Patrick: Irish Brownie Bombs

You’ve had your Guinness in a cold mug, your whiskey straight up and your Bailey’s in a mixed drink, and of course maybe all in one for an Irish Car Bomb. But this St. Patrick’s day let’s try it in a dessert with some Irish Brownie Bombs.

It’s a classic brownie bottom with some Guinness mixed in the batter. On top of the brownie is a cheesecake layer blended with some Bailey’s. Finally, mix your Jameson whiskey shot into the three leaf clover piping. And there you have it, Irish Brownie Bombs that won’t leave you with a black-eye.

Order up!

Irish Brownie Bombs

Thanking the Pre-Made Pastry Gods: Guinness, Leek and Steak Pie

I’ve been on a little bit of a pastry kick recently. I’m not sure if it’s due to the season and it just seems more homely and warming or the fact that every time my other half bakes he shows me up to my friends. See, I’m the cook in my house and that’s the way it’s going to stay.

However, puff pastry is something I’ve not experimented with and it intimidates me. I’ll spend all afternoon working hard on preparing a delicious filling like this Guinness, Leek and Steak Pie for it all to fail should I not get the puff pastry right — which is why I thank the pre-made pastry gods. Why do I need to make my own puff pastry when I can find it in the frozen food aisle?

The sweetness from the leeks and bold flavor of the Guinness is a perfect marrying of flavors to compliment the meat, the beautiful meat that falls apart to the touch of the fork. So should your pastry making skills fail you, like mine often do, this pie filling would be perfect in a bowl as you are curled up in your leopard print snuggie in front of the television… Did I just say that out loud!

For the recipe, keep reading.

The Top 10 Drinks Only America Could Have Invented

Independence Day 2008 inspired Endless Simmer’s most popular all-time post: The Top 10 Foods Only America Could Have Invented. So by popular demand (actually, by DAD GANSIE’s year-old suggestion), we’ve returned with a list of 10 ridiculous, patriotic ways to wash down all those corn dogs and buffalo wings. Don’t head out to the BBQs this 4th of July weekend without first consulting The Top 10 Drinks Only America Could Have Invented:

10. Irish Car Bomb

What? You thought this one was invented in Ireland? Yeah, by a leprechaun who needed something to pour over his Lucky Charms. In fact, this often-spilled, rather insensitive homage to the Emerald Isle’s Troubles was first concocted at Wilson’s Saloon in St. Norwich, Connecticut on St. Patrick’s Day, 1979. Only our most industrious country could produce minds bright enough to think “Hey, I can get drunk twice as fast if I just drop my shot right into my beer!” For the uninformed, a Car Bomb is equal parts Jameson Whiskey and Bailey’s Irish Cream, poured into a shot glass. Then you drop the shot into a pint of Guinness and chug the whole thing. Brilliant!

Honorable mentions: Sake bomb (pretty sure they don’t do this in Tokyo), and the Russian Boilermaker (surprise — not from Moscow).

(Photo: Penguin Bush)

9. Long Island Iced Tea

Looks so deceptively refreshing, doesn’t it? Only the most ridiculous place in all of America could loan its name to a drink that basically involves pouring everything behind the bar into one glass. For the record, a traditional Long Island is made from vodka, gin, tequila, rum, triple sec, sour mix and just a splash of cola. It tastes surprisingly un-revolting and (less surprisingly) makes you do some pretty stupid things after drinking it.

(Photo: Krscoci)

8. Venti Double Chocolate Chip Frappuccino

It’s not dessert! It’s coffee! Riiiiight. Only Starbucks could convince the skinny jean wearing, yogalates practicing, yuppie women of America that it’s OK to buy a drink that has more calories than a bucket of lard. But if it’s served in a cup, it doesn’t count as food.

(Photo: Shiok or Not)

7. The Bacontini

If there’s one thing we Yanks do well, it’s obsession. And anyone who’s every met one of us can tell you there are two things we can’t stop talking about: getting effed up, and bacon. So it was only a matter of time before we combined our two loves into one outrageous, trend-ending drink. The bacontini, now appearing on every blog, and soon enough, every bar across the USA.

6. Exercise Beer

But what to do the morning after you wake up and realize you’ve consumed nine shots of vodka and half-a-pound of bacon? Obviously, that’s when you switch over to exercise beer. The latest trend in American brews is super-low calorie beers like MGD 64, Select 55, and Michelob Ultra, which is my favorite because the ads for it actually show people drinking beer and then exercising. Finally, a way to get wasted every night and still lose weight, because you wouldn’t want to do something as drastic as, say, drink a little less beer.

Next: Top 5 Drinks Only America Could Have Invented

in Drinks / Endless Cocktails / Featured / Holiday / Lists / Top 10 Lists 41 comments