The Cure for Feeling Poor: Stuffed PayDay Cookies

Have you ever felt like you didn’t belong somewhere?  I think we all have. You know what helps?  Cookies.  Cookies are magical and break down all social, political and economical barriers.  I wish I had some of these cookies last week when this happened. So I spontaneously decided to head over to the Vera Bradley designer handbag store after work…

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Best Use of Biscuits: Strawberry Shortcupcakes

It was sweltering in southern Minnesota, 98 degrees Fahrenheit with fifty percent humidity. I was put in charge of bringing dessert to a Fourth of July barbeque held by my best friend, his weirdo roommates and a handful of townies that I could never decide if I even liked, yet constantly yearned for their acceptance. Red white and blue cake seemed…

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Endless Ice Cream: Asparagus

While at the farmers market recently, I came across a big booth of super fresh local asparagus. I knew it was destined for ice cream. Most of the ice creams I make are a custard (egg) base, but I thought it would be too heavy for such a light, crisp flavor. I figured this would be the right time to…

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Endless Ice Cream: Fig and Candied Walnut

I never ate a fig that wasn’t in Newton form until I was 28. Then, I picked up a pint for a dollar while grocery shopping one warm October evening. I gingerly bit into 0ne (it was oozing and I was scared), and proceeded to inhale the whole pint in about 30 seconds.  I love figs. I dream about them…

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