Artsy Cocktail of the Day
The Genki, from Jasper’s Corner Tap and Kitchen in San Francisco.
Inspired by a dish at Makoto, a traditional Japanese restaurant in Fairfax, Virginia, bartender Kevin Diedrich’s Mexico-meets-Japan cocktail combines Del Maguey Vida Mezcal, Partida Blanco, Combier, togarashi syrup, lime juice and egg white, with a sprinkling of matcha salt on top.
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