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Cocktail O’Clock: Ice Cream, Vodka and Ice

Posted by on November 17 2011 in Desserts, Drinks



Yes, we’re ready for winter cocktail season now.

New on the menu at Tavern at the Park in Chicago: A Snowball’s Chance mixes black pepper & mint-infused vodka with melted vanilla ice cream & slapped mint, all served over ice.

Browse more seasonal booze in Endless Cocktails.

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One Response leave one →
  1. selenar1990 permalink
    November 18, 2011

    No way!! I would def wanna try this out with my voli orange vanilla flavor…genuis!

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