Remember This Lady? She Was Funny

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One more post-election goodie for you all. Back in September, we asked you what the real Sarah Palin cooks, and you overwhelmingly voted for moose burgers. Well now that she doesn’t have much else to do, Sarah is spilling the goods–it’s moose chili! Cooked in a crock pot at that. Now if I could just get her to share some tips on how she uses up those leftover moose bones.

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7 comments

  • Breadbox November 18, 2008  

    I’d be willing to bet that moose bones would make a wonderful base for a beef-style stock.
    Not sure that I’d risk having her make it for me though….
    N.

  • Yvo November 19, 2008  

    Stock, of course. Maybe she braises the shanks like lamb shank, that sounds delicious.
    I don’t get what the big hoopla is – someone said to me, oh-so-mockingly, that Palin (of whom I am not a fan) makes mooseburgers and OMG she even hunts the moose herself. Good for her. How much more “local food movement” can you get? She hunts her own meat and actually eats it, instead of just trophy hunting. If moose tastes good, sign me up to be in her homecoming party (I’m a total wussy and can’t butcher nor shoot my own meat.), I’ll chop the veggies while they prep the carcass.

  • Jason Q November 21, 2008  

    You know, I can’t stand the woman’s politics, but I’d bet she’s a helluva cook. Moose chili? Hell, I’d eat that all day.

    And them bones – yeah, I’m sure they’d make an awesome stock. Moose more or less equals venison. Crack ’em, roast ’em, and boil ’em. Tasty.

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  • Pie-ka November 24, 2008  

    And she has “fresh” turkey – you see that clip from msn where she is pardoning the turkey but the rest of turkey farm keeps on going?

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