by bakersroyale
Faster than you can say “cupcake fatigue,” gourmet popsicles have become the latest fully saturated food trend. Now you don’t even have to leave your house to have them. here’s a DIY home brew popsicle recipe with an adult twist.
Don’t be fooled by the Lolita-esque styling of these pops. The crushed peaches in these popsicles were soaked in a bourbon bath to cool you down and chill you out. Mix it with a little simple syrup and some plain yogurt and you’ll have cocktail popsicles in just a few freezing hours.
. . . And of course, lick responsibly.
Bourbon Peaches and Cream Popsicles
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