by forkitude Artsy Photo Of The Day Dear Italy: your meat is fantastic. in Food Travel / Pig / Red Meat 1 comments Share Post tagsbresaolabutcher shopItalyPigspeckspeck in gelatin You may also likeBBQ Master Class: 5 Must-Have Tips for the Perfect Outdoor PartyWeekday Brunch: Simple Sausage StrataFarro Pilaf with Pork Ragu and Butternut Squash Previous Post Next Post
i feel like we should do a guessing game in naming the meats.
but i dont even know where to start.