Top Chef


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Top Chef Masters Exit Interview: Episode 7

Between the extra-mushy engagement dinner setup and Gael Greene’s tableside tales of hooking up with Elvis, this was certainly the most romantic episode of Top Chef Masters yet, Or as Hugh Acheson put it, “I wanted to vomit in my mouth.”

Aside: speaking of axed chef-testants, Suvir Sarar recently posted an epic, 1,000-word comment to ES expanding on why he shouldn’t have been eliminated a few weeks back. Check it out if you’re up for a pretty intense read. This week’s departing master is not nearly as angry, but does have some thoughts for us, after the jump.

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Top Chef Masters Exit Interview: Episode 5

Still watching? Good, so are we. For a show that prides itself on enlisting the best chefs in the country it’s difficult to understand why we don’t get to see their talents exploited. Instead they are challenged with a griddle, a deep fat fryer and a drive-thru window. This week the chefs had to prepare a meal in the kitchen of some fast food joint I’ve never heard of, Farmer Boys.

Keep reading to hear from the chef who packed up their knives.

 

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Top Chef Masters Exit Interview: Episode 3

Third episode of the third season and Bravo is convinced that they’re doing better than last year; I’m not so sure. This latest episode featured cooking with beetles, scorpions and other creepy critters — even Curtis didn’t know what to do with himself when the food hit the table. Keep reading to see which chef went crawling away for another day.

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Top Chef Masters Exit Interview: Episode 2

Much like the original Top Chef, Masters is also drawing on celebrity friends for a ratings boost. To kick off the celebrity circuit they brought in Mad Men’s Christina Hendricks and her fellow actor husband, Geoffrey Arend. In true form, the chefs were required to modernize a 1960s inspired dish — fondue anyone? In other news, the show lost John Rivera Sedlar due to an emergency so last week’s losing chef, Hugh Acheson, returned. We talk to the chef who went home, after the jump.

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Top Chef Masters Exit Interview: Episode 1

As we say farewell to Top Chef All-Stars, we turn our attention to the newly revamped Masters. No longer will Kelly Choi grace our screens as she has been replaced by Aussie chef Curtis Stone. With him he brings the traditional format that we know and love in Top Chef — no more counting points, just plain and simple quickfire and elimination challenges — and we were in for a treat as the first episode was Restaurant Wars.

Keep reading to hear what the first eliminated chef had to say.

 

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Top Chef All-Stars Exit Interview: The Winner

Poor Padma & Co. could barely make up their minds in this squeaker of a Top Chef All-Stars finale. The judges insisted that both of our finalists were deserving of the TCAS crown, but of course only one of them could take it home. We talk with the chef-testant who topped all the other All-Stars, after the jump.

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