by BS
We’re big fans of Trader Joe’s here at Endless Simmer (aside from that dumb handful of almonds thing — oh, and the questionable work conditions…whatever, their wine is hella cheap!) So here’s a question: how much more would you like TJs if all of the food was free?
Via Narratively, Spoils is the story of three very different New Yorkers who only get their food from one source: the dumpster outside Trader Joe’s in Brooklyn. If you know the right time to go—and aren’t afraid of a little expired meat—it’s a gold mine.