ES To-Eat List

Eaters mingle with star chefs at New York Taste.

We’re constantly getting news of various delicious events crossing our virtual desks here at ES, and we figured we should probably start sharing them with you. So here’s our first list of upcoming edible events we’re already drooling over:

Wed. Oct 21 (TONIGHT!): David Sax speaks about his book Save the Deli at the Sixth and I Historic Synagogue, Washington, DC. (look out for local celebrities in attendance.)

Thurs. Oct 29 – Sun. Nov. 1: Boo and Brew Gourmet Getaway. The best of Vermont all in one weekend: gourmet meals at Good Commons coupled with Long Trail beer brewing and a local cheese tour, plus Halloween scariness like a corn maze and hay rides. Transportation from NYC included. Plymouth, Vermont.

Mon. Nov 2: New York Taste: New York magazine serves up food from 40 of NYC’s top chefs — Dan Barber, Govind Armstrong, Morimoto, etc…basically everyone you’ve ever seen on Top Chef. Skylight, Manhattan. (we’ll be there – say hi!)

Wed. Nov 4: James Beard meets Jersey. At this benefit dinner, past James Beard Award winners cook up some fanciness in West Orange, New Jersey.

Sat Nov. 7: The 5,000 Egg Giant Omelette Celebration. Yes, that’s 5,000 eggs. Don’t really need to hype this one up anymore, do I? Abeville, Louisiana.

Sat Nov. 14: Winter coming doesn’t mean beer festival season is over. The Great International Beer Festival kicks off in Providence, Rhode Island.

What else should we be eating and drinking over the next month?? Let us know.