I hope all you haters are happy with this fully-clothed Padma picture. For those of you who are fans of the previous photo gallery, here’s a very NSFW link.
Moving on, Tony Bourdain says this was the best Top Chef episode of the year, and I’m inclined to agree, because if I didn’t, I think he would yell at me. Seriously though, there were some awesome dishes from every cheftestant, except of course for that Jamaican cheesemaker, who set a Top Chef record by serving raw fish and raw chicken in the same episode.
The episode started at Le Cirque, where Sirlio Maccione stepped in to guest judge the cheftestants’ attempts to replicate a classic Le Cirque dish, halibut wrapped in thin strands of potato (I’m sure there is a much fancier description). They all did surprisingly well, except of course, for the aforementioned Sara, who forgot to cook hers. Maccione turned out to be the most honest judge yet, admitting that he wanted to award the quickfire to Casey just because he’d like to bone her, but instead Hung took the prize.
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