If you’re not ready to put down the Jameson’s yet, at least include some coffee.
This (post) St. Patrick’s Day cocktail comes via Lulu’s in Hoboken, NJ.
2 oz Jameson 12yr
1 1/2 oz Baileys Caramel
1/4 oz Vanilla Syrup
2 oz Espresso
Mix ingredients together, shake and pour into a glass. Top with whipped cream and drizzled caramel, dust with cinnamon and garnish with a cinnamon stick.
With St. Patrick”s Day just around the corner, you”ll be seeing lots of green beer and Shamrock shakes this week, but here”s one that really takes the cake: IRISH CEREAL MILK. This drink comes from Lexington Brass in New York and combines the childhood glory of sugary online casinos leftover cereal milk with the adulthood glory of…Whiskey.
2oz Jameson Whiskey
1/2 oz Simple syrup
2 oz. Cinnamon Toast Crunch milk
Make Cinnamon Toast Crunch milk (soaking the cereal in milk for 30 min. and then straining out the cereal).
Fill Rocks glass with ice, pour Jameson and simple syrup in. Fill glass with Cinnamon Toast Crunch milk.
Garnish with Cinnamon Toast Crunch Pieces (fresh crunchy ones, not soggy).
St. Patrick’s Day is no reason to get silly. Leave the green beer and jungle juice to the kids, and mix up our favorite Irish-inspired cocktail we’ve seen this year.
1 ounce Irish whiskey
1 ounce Shellback Spiced Rum
1/4 ounce vanilla liqueur
1/4 ounce lemon juice
Bar spoon of brown sugar
2 ounces Brut Champagne
Directions: Combine brown sugar and liquids except champagne in cocktail shaker, no ice. Stir to dissolve brown sugar. Add ice. Shake to blend. Strain into highball glass over fresh ice. Top with brut champagne.
Ok, so I’ve been a little bit M.I.A. the past couple of weeks.
I’ve been feeling uninspired, which is known to happen from time to time when you are trying to create original recipes to share with the world. The Internet is kind of intimidating sometimes. Buuuut, I’m baccckkk!!! Because nothing is more inspiring than a holiday that incorporates alcohol…such as St Patty’s Day.
I know I love cereal and I know I love alcoholic shakes, so come on. I had to marry the two to create my..
Public Service Announcement: The Shamrock Shake is back!
While other stores stock up on Easter Candy and the new summer line, McDonald”s is proactively celebrating a true holiday: St. Patty”s Day. Other than Irish Car Bombs, there is nothing better than a Shamrock Shake on a not-so-near-Spring day. Just one thing:make sure you tell them you don”t want whipped cream on it. Or the damn cherry…
Sure, I like whipped cream, but not when it replaces one fourth of the shake! Oh yeah, and they put a cherry on top. If I wanted a sundae, I”d order a sundae (somewhere else). But guess what? I want a mint shake with green food coloring in it, Det er SkillOnNet som leverer spillene til EU casino online , en aktor som er anerkjent for nedlastbare casino online er. and I want it filled to the top, damnit. Only for less than one month a year do I get to drink green, minty, creamy, fatty goodness. I don”t want whipped cream to clog up my red and yellow striped straw—that narrow tunnel is reserved only for my shake.
I know, I know, this is not something new. I got screwed over last year. So this year, I got smart and told them, “no whip, asshole.” What did I get? Three-fourths of a cup of a Shamrock Shake (that will teach you for trying to be fancy with your clear plastic cup, “McCafe.”) I went via the drive-through and didn”t notice the damage done until it was too late. Don”t let this happen to you. Check it before you take your first big SUCK through the straw. We deserve better. My Irish car bomb better be f”ing awesome this year…
For those of you who haven’t mastered your St. Patrick’s Day dinner plans yet, remember that we’ve got 100 ways to cook with Guinness right here.
Plus lots more St. Patrick’s Day desserts in Endless St. Patrick’s Day.
Forget cooking with Guinness. If you want to really taste Ireland in your mouth this St. Patrick’s Day, you should be eating shamrock.
I was previously unaware that lucky four-leaf clovers were actually edible (and I’m still not sure they are). However, Keogh’s, the Irish potato company that has brought us such treasures as roast beef and Irish stout potato chips, is now offering the perfect treat to dip in your pint of green beer: chips with real, 100% Irish shamrock.
Not surprisingly, they expect the snacks to generate the most interest outside of Ireland:
“The idea for a Shamrock crisp came from our absolute pride in being Irish farmers and a constant need to be innovative in our offering, we are very excited about them and already have interest from abroad” Tom Keogh said. They are expecting high demand from abroad for the snack.
Of course, it raises the question, what the hell does shamrock taste like, and should you really be eating it?