Gluten-Free, Failure-Free: Red Currant Thyme Cake


I’ve been experimenting with gluten-free baking for a few months now and have had quite a few failures. I would say maybe one in every ten gluten-free experiments actually turns out to be worth making again. This is one of those experiments, which was enjoyed immensely by both gluten eaters and gluten avoiders.


Red Currant Thyme Cake

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