Fruit and wine—in a popsicle? Yep—it’s a ménage a trios for the hedonistic foodie.
Hitting the blender’s vortex this week is some dry port wine, figs, clementine tangerines and honey. We’ve have to admit, it seemed almost sacrilege to be pouring wine onto the blades of our poptail regulator. But a nano second later “almost” turned into a 2-cup pour.
We’re on a campaign to leave no alcohol behind, so stay tuned to find out what’s next on the poptail hit list. And remember, you can find all of our boozy ice pop concoctions in Endless Poptails.
Fig and Clementine Port Wine Poptail
in Desserts / Endless Poptails / Recipe 5 comments