When I think of Easter foods, I think of marshmallows, pastels, egg-shaped candies, white chocolate bunnies, PEEPS, the usual. Okay, by “foods” I totally meant “sugar-loaded junk foods” but I think we can all get behind that. Hallelujah. If you want to bring a sweet something to an Easter brunch or potluck but don’t want to have to bake or take more than 15 minutes of time, then this is the (adorbs!) recipe for you.
Everyone knows Rice Krispies Treats are delicious, but these are even better because they incorporate melted white chocolate (in the form of a bunny, duh) as well as two types of peanut butter (normal PB melted in with the marshmallows, plus Reeses Pieces Eggs stirred in at the end). Speaking of the marshmallows, I used a combination of regular ones and pink Peeps. He has risen! (In this case, the word “he” means “my blood sugar”).
