Top Chef Recipes: Chicken with Green Pipian and White Rice

Top Recipes from the Most Recent Loser on Top Chef. More Top Chef Recipes.

The cheftestants packed up and moved on last week. Texas is a big place and they’re not going to promote the whole state by staying in one place — so it was time for Dallas, but not before a little theatrics. The Quickfire involved a stop on the highway, courtesy of a burly state trooper, to cook a dish using a campfire burner with very limited ingredients, including canned tuna and chicken. Delightful. The chefs got a reward in the elimination, cooking for some of Dallas’ high society folks; it’s true, they exist.

But who packed their bags and gave ES a recipe from their personal collection?

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