Kumquat Cupcakes

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Like most of us here, I’m no baker and don’t particularly enjoy the restrictions it brings. Exact measurements are not my thing. I like to experiment with ingredients, which is why I leave desserts alone. But, the purchase of a new Kitchen Aid mixer has propelled me into this unknown world, for my first true (not from a box) baking experience.

On a recent Sunday afternoon I was sitting at the bar of Café Atlántico when I came across kumquats soaking in St. Germain elderflower liquor.  Coincidentally, later in the day I spotted some kumquats at Whole Foods, which is a rarity. It was one of those situations where you never hear or see anything for a long time and then it all comes at once. I love those moments so I bought two quarts of the fruit, not having any idea what I was going to do with them until the walk home.

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ES Local: The DC Gay Valentine’s Day Guide

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Valentine’s Day is the time of the year when personal displays of affection are obligatory — a day to celebrate without any inhibitions.  For the gay community this can sometimes be a challenge as restaurants are not as universally tolerant of gay couples’ PDAs. We’ve all heard the horror stories where a gay couple has been asked to leave a restaurant when either the owner isn’t happy or other customers feel uncomfortable. Yes, the gay community has its own restaurants, but there are not enough seats to fill every gay person in the city, especially this city.

Here is my guide to some great restaurants in DC where I would be happy to go on V-Day, to recommend to my friends, or to you, the readers of ES.

The First Date: 1789

As deceptive as it is great. Daniel Giusti is one of the youngest Executive Chefs in one of the oldest and grandest of dining rooms in the District,  but you’d never guess by his youthful menu — my personal favourite dish is the Oyster Gratin. Actually, my experience at 1789 was somewhat overwhelming. The food really was exceptional but the surroundings and other clientele were not my usual setting. I think of 1789 as an older, more conservative restaurant, so I’m not sure that a gay couple would be comfortable showing some love. But I would recommend 1789 for a first date — first dates are not for touchy-feely situations but more for getting to know your newfound love, and 1789 can provide that conversational atmosphere. 1789 is offering a five-course tasting in addition to its a la carte menu. 1226 36th Street NW, (202) 965-1789

Impressing a Second Date: Tabard Inn

This classic standby is no stranger to gay clientele. Bordering Dupont and 17th Street, it’s a popular choice amongst my friends for weekend brunch and I suspect it will be no different come Valentine’s Day. The hotel is offering a 3-course prix fixe menu which includes Oysters, Seared Guinea Hen and a selection of desserts to choose, albeit on the pricier side at $65 per person. 1739 N Street NW, (202) 331-8528

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