While most people have put away their painted eggs and finished off their remaining chocolate rabbits and jelly beans, we just celebrated Greek Easter earlier this month. To prepare ourselves for our excessive feta consumption, we whipped up a light feta dip for some friends. Htipiti is a spread combining the salty cheese with roasted red peppers and spices, kind of…Read More ›
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We first discovered kumquats a few years ago, and were amazed that you could just pop the tiny, elliptical bright orange fruits into your mouth, rind and all. The unconventional citrus fruits have a tart pulp on the interior and sweet pith on the exterior. The contrasting flavors tantalize your taste buds in every bite. While often a rarity in…Read More ›
As I get older and now that I have life all figured out (Ha! Sense the sarcasm, folks), I am less embarrassed about stuff. I used to be the girl who turned beet red and just about died from humiliation over the tiniest things. Now, if I trip in front of you (I most likely will) I’ll just smile and wave. …Read More ›
Well, it’s about that time to start firing up the grill for backyard barbeques. I love a good burger, but turkey burgers have a special place in my heart belly, also. This turkey burger is a gem that I offer you to impress your friends and family. It is moist and flavorful with the lovely tang of feta. Like I…Read More ›