Sorry to out-of-towners but I just have to plug this event for all our NYC readers. This weekend offers a new type of food contest that I can only hope will soon sweep the nation: a fondue takedown! What a great idea for a cooking contest, because if there’s one food, aside from chili, that you can eat all day long without any repercussions, it’s definitely fondue. The takedown is at Mo Pitkins in Alphabet City. Unfortunately, I’ll be out of town for the monthly Monroe Street Food Bloggers Conference, but if anyone makes it, report back here.
Photo courtesy of chocofountains.com
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