Fast Food Copy Cat: Cherry Berry Chiller

Sometimes people unintentionally plant seeds in my brain. I have a sweet friend who is mildly obsessed with McDonald’s Cherry Berry Chiller and gets it on the daily. She mentioned it to me a total of 15 times last time I saw her.  So…now I’ve been obsessing. In my mind.

If you know me at all, you know I am not that into fast food, so I thought I’d make one myself. You know what? I think this is the first thing that I couldn’t just Google and make. So, I went to McD’s website and found that their chiller is made with such lovely ingredients as flavor concentrates, citric acid and xanthan gum. Sounds yummy, huh? Don’t even get me started on the calorie and sugar count. I could go on all day…

But I won’t. I will, however, present you with a fresh, homemade and all (OK, mostly) natural Cherry Berry Chiller! Get into it, y’all.

Copy Cat Cherry Berry Chiller

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Top 10 American Flags Made Out of Food

Here at Endless Simmer, we pledge allegiance to two things: this great country we call America, and all the ridic food treasures it holds within. Fine citizens of our sea-to-shining-sea have taken it upon themselves to honor the former with the latter; there are so many entertaining food flags lurking around the internet. Just in time for the daydrinking-fueled, explosion-laden meatstravaganza that is the celebration of our glorious nation’s birth, here are our T10AFMOOF: Top 10 American Flags Made Out Of Food.

10. Taco Bell Hot Sauce Flag

Like many of life’s greatest and most inspirational mysteries, we’re not sure exactly where it originated… but this beautiful Taco Bell Hot Sauce Flag has been making the rounds on Twitter lately. We support it. Not a bad idea for a festive “tablescape” if you’re serving tacos at your holiday gathering.

 9. Cake Pop Flag

Cake? Fine. Cake pops? Sure, whatever. Cake pops remade into cake?! Invention and the freedom to do what you want is the backbone of this great country! We’ll take it! Thanks, Bakerella.

 8. Pancake Flag

Mom to 2 Posh Lil Divas has the right idea: start your day the American way! To turn boring, regular pancakes into spectacularly patriotic pancakes that even George Washington would be proud of, all you need is some food coloring and chocolate chips.

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Fast Food Fixation: Homemade Doritos Crunch Wrap

Have you ever made something amazing in the kitchen that made you literally do a happy dance? This is happy dance evoking.
I don’t really go to fast food places.  I know that might sound a little blasphemous…like one of those people who say they don’t own a TV.  Sorry, but it’s the truth.  I do, however, see commercials for fast food (because I own a TV).  Some of it catches my attention and I feel like I have to recreate it.
I’ve been making crunch wraps basically since they came out at Taco Smell Bell.  They are more awesome when you make them at home, I’m sure (I actually don’t have anything to compare it to…never actually tried them at Taco Bell…hmph).  Lately, though, I have been seeing the Doritos shell tacos commercials and I gotta say, “I wants it in mah belly.”  Food cravings clearly make me talk like a crazy person. So, I thought: why not marry the two ideas and make a homemade Doritos Crunch Wrap?! You’re welcome, world.
Ok, this is really super easy, and it is mostly about assembly.  So let’s do this.

Homemade Doritos Crunch Wrap

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Hot Dog Stuffed Crust Pizza. Seriously.

Sometimes it seems certain foods were invented purely to be made fun of on Endless Simmer. Thank you, Japan, for being more disgustingly, weirdly American than even America can be.

Read: Hot Dog Stuffed Crust Pizza Comes With Mustard Drizzle

Macaroni and Cheese Hot Dogs. Seriously.

Here’s a shocker for everyone: I’m here to report yet more breaking hot dog news! Two of my favorite trashy bar foods, mac & cheese and hot dogs, have found each other at last. Then they found my mouth.

We’ve covered the existence of macaroni & cheese hot dogs before on ES, but I’d never seen them in the wild… until now. During one of my many bar-hopping benders last week, I cruised into Po Dogs in Seattle for a late-night meat fix, and discovered the accurately named Mac ‘n’ Cheese Dog: Homemade macaroni and cheese topped with Tillamook cheddar cheese. As a professional food writer, I advise you to order barbecue sauce on this as well.

For those of you who demand yet more cheese-drenched meat options, feel free to order the Dub-T Dog: creamy cheese sauce, crushed potato chips, topped with mustard and ketchup.

I mean, why not? Frankly (no pun intended!), I would like to cover most of my meals in melted cheese. This is a step in the right direction.

Previously: Peanut Butter Bacon Hot Dogs. Seriously.
Octopus Hot Dogs. Seriously.

Another Win for America

Evanston, Illinois fast food restaurant Wiener and Still Champion (awesome name!) is already locally famous for their hunky cheeseburgers, fresh-cut french fries, and bacon-wrapped hot dogs. But now they’ve added a new menu item that deserves national attention.

For an extra charge of just $1.50, any burger on Wiener’s menu now comes with a thick patty of  deep-fried gravy. The golden-brown crust of the patty adds a big crunch to the burger, and then on first bite, the hot gravy comes oozing out all over everything, ensuring each bite remains juicy and gravy-licious.

Bravo, Wiener. Bravo.

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