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> <channel><title>Comments on: Smackaroons: Coconut Crème Kiss Filled Macaroons</title> <atom:link href="http://www.endlesssimmer.com/2012/04/23/smackaroons-coconut-creme-kiss-filled-macaroons/feed/" rel="self" type="application/rss+xml" /><link>http://www.endlesssimmer.com/2012/04/23/smackaroons-coconut-creme-kiss-filled-macaroons/</link> <description>- recipes, restaurants, food travel and everything edible</description> <lastBuildDate>Wed, 19 Jun 2013 16:19:30 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <item><title>By: Karin Gravallese</title><link>http://www.endlesssimmer.com/2012/04/23/smackaroons-coconut-creme-kiss-filled-macaroons/comment-page-1/#comment-125086</link> <dc:creator>Karin Gravallese</dc:creator> <pubDate>Sun, 31 Mar 2013 14:20:29 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/?p=34315#comment-125086</guid> <description><![CDATA[The recipe doesn&#039;t indicate to whip the egg whites to stiff peaks....but I did this anyway. I also added 1/2 cup unsweetened coconut and a pinch of cream of tartar. They came out beautiful! I used raspberry kisses and drizzled them with dark chocolate.]]></description> <content:encoded><![CDATA[<p>The recipe doesn&#8217;t indicate to whip the egg whites to stiff peaks&#8230;.but I did this anyway. I also added 1/2 cup unsweetened coconut and a pinch of cream of tartar. They came out beautiful! I used raspberry kisses and drizzled them with dark chocolate.</p> ]]></content:encoded> </item> <item><title>By: hungry monster</title><link>http://www.endlesssimmer.com/2012/04/23/smackaroons-coconut-creme-kiss-filled-macaroons/comment-page-1/#comment-92145</link> <dc:creator>hungry monster</dc:creator> <pubDate>Tue, 05 Jun 2012 01:13:05 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/?p=34315#comment-92145</guid> <description><![CDATA[Kris, I think you could definitely sub vanilla for the almond extract.  It&#039;s not that noticeable, really.]]></description> <content:encoded><![CDATA[<p>Kris, I think you could definitely sub vanilla for the almond extract.  It&#8217;s not that noticeable, really.</p> ]]></content:encoded> </item> <item><title>By: kris</title><link>http://www.endlesssimmer.com/2012/04/23/smackaroons-coconut-creme-kiss-filled-macaroons/comment-page-1/#comment-92144</link> <dc:creator>kris</dc:creator> <pubDate>Tue, 05 Jun 2012 01:05:05 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/?p=34315#comment-92144</guid> <description><![CDATA[i am not a fan of almond extract, by any means, do you think i could just use more vanilla extract, or perphaps even coconut extract in place of the almond?]]></description> <content:encoded><![CDATA[<p>i am not a fan of almond extract, by any means, do you think i could just use more vanilla extract, or perphaps even coconut extract in place of the almond?</p> ]]></content:encoded> </item> <item><title>By: Chelle Chapman</title><link>http://www.endlesssimmer.com/2012/04/23/smackaroons-coconut-creme-kiss-filled-macaroons/comment-page-1/#comment-88762</link> <dc:creator>Chelle Chapman</dc:creator> <pubDate>Fri, 27 Apr 2012 00:03:05 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/?p=34315#comment-88762</guid> <description><![CDATA[YUM!!!! I am so gonna make these this weekend!!! Coconut Kisses? NEVER heard of them but boy, NOW I&#039;m on the hunt!!! I am a coconut hound! I love the coconut creamer in my coffee too. If I DO find some coconut Kisses I will have to buy the store out &amp; freeze &#039;em, especially since you say they are a limited edition! Again, thank you for this yummy recipe.]]></description> <content:encoded><![CDATA[<p>YUM!!!! I am so gonna make these this weekend!!! Coconut Kisses? NEVER heard of them but boy, NOW I&#8217;m on the hunt!!! I am a coconut hound! I love the coconut creamer in my coffee too. If I DO find some coconut Kisses I will have to buy the store out &amp; freeze &#8216;em, especially since you say they are a limited edition! Again, thank you for this yummy recipe.</p> ]]></content:encoded> </item> </channel> </rss>