Comments on: What, No Breadsticks?

By: Healthy Fast Food

Healthy Fast Food — Thu, 28 May 2009 17:05:52 +0000

I love the idea of these pasta bowls. Whoever created this for Domino’s is a genius!! I have been eating soup from a sourdough bread bowl for years now….never thought about pasta. And that fact that the “baked pasta” is actually baked inside of the bowl, and not added later, makes it all the better.

By: Feed Us Back: Comments of the Week

Feed Us Back: Comments of the Week — Fri, 22 May 2009 19:25:12 +0000

[...] Love TVFF glorified refined carbohydrates in his post about Domino’s new *Bread Bowl [...]

By: Harmony

Harmony — Wed, 20 May 2009 15:45:35 +0000

It may be a disgusting, artery clogging mess of white flour and fat… but I’m dying to try one.

By: gansie

gansie — Tue, 19 May 2009 21:08:09 +0000

im not even kidding – when i saw that commercial i immediately knew i wanted to try it.
my apologies in advance.

By: Maids

Maids — Tue, 19 May 2009 20:58:53 +0000

I think those pasta breadbowls look terrible. what a gooey doughy mess.

By: LC

LC — Tue, 19 May 2009 19:21:04 +0000

Also, is it me or does “pasta so good you’ll devour the bowl” make no sense whatsoever. The bowl isn’t made out of pasta. And if the pasta is so good wouldn’t you want more…pasta?

By: erica

erica — Tue, 19 May 2009 18:46:22 +0000

That is defintely not enough wheat.

By: BS

BS — Tue, 19 May 2009 18:14:34 +0000

this is a fantastic idea! I’ve always thought pasta just doesn’t have enough carbs.

By: Bliz

Bliz — Tue, 19 May 2009 17:39:58 +0000

Why for the love of god are these pizza places still trying to do the pasta thing?! Do people actually believe the commercial where Italians are praising their “restaurant” entrees? I can’t speak to Domino’s version, but the Pizza Hut (tested on my company’s dime) was pretty revolting.

As for edible cookware, all I’ll say is that genuine article New England clam chowder in a bread bowl is only trumped by a nice, stiff nip of whiskey on a cold, wet day where I’m from.