Comments on: Cupcake Rampage: Hummingbird Cakes

By: BS

BS — Tue, 26 May 2009 14:01:04 +0000

eek – wish me luck!

By: C. Christy Concrete

C. Christy Concrete — Tue, 26 May 2009 13:41:41 +0000

@BS: You could try it, but I’d swap in some other kind of structural element. The pineapple is kind of fibrous which I think helps to strengthen the crumb a little bit, so if you added some nuts or cereal or something, and then added a little water to the batter if it got too tight, you could probably fake it. They won’t be as sweet, but they’ll be plenty banana-y.

By: BS

BS — Tue, 26 May 2009 13:07:43 +0000

so I know I’m not supposed to eff around with baking recipes, but….those bananas I mentioned are still sitting around and totally need to be used. I was thinking about cupcakes but am hoping to lazy-it-out and not go to the store. Do you think I could make this without pineapple? Maybe adding an extra banana? I’ve got three that need to go, stat.

By: Della

Della — Wed, 20 May 2009 17:21:04 +0000

that banana trick is crazy and so useful! I tried it out last night with an unripe banana and an apple in a paper bad and it was instant success. I had a delicious ripe nana this morning for breakfast.

By: Google.com » Blog Archive » hummingbird food mix

Google.com » Blog Archive » hummingbird food mix — Wed, 20 May 2009 13:53:58 +0000

[...] Vote Cupcake Rampage: Hummingbird Cakes [...]

By: BS

BS — Tue, 19 May 2009 01:02:46 +0000

wow these sound crazy/delicious. I have some ripening bananas that might need to get baked.

By: helofoto

helofoto — Mon, 18 May 2009 22:45:27 +0000

Oh my gosh! I want one!