http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/ - recipes, restaurants, food travel and everything edible Thu, 09 Feb 2012 14:44:02 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/comment-page-1/#comment-57797 ES Inbox: Avocado Conundrum | Endless Simmer Thu, 25 Feb 2010 12:24:57 +0000 http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/#comment-57797 [...] black pile of mush. Instead, they were absolutely PERFECT! I mashed ‘em up and had feta guac for [...] [...] black pile of mush. Instead, they were absolutely PERFECT! I mashed ‘em up and had feta guac for [...]

]]> http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/comment-page-1/#comment-31279 Lifting the Avocado Gag Rule Tue, 10 Feb 2009 12:24:33 +0000 http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/#comment-31279 [...] raw onion, the sour of the citrus - it over powers the nuances of the fruit. My favorite way to eat avocado in dip form is to roughly mash it and then mix in feta, salt and [...] [...] raw onion, the sour of the citrus – it over powers the nuances of the fruit. My favorite way to eat avocado in dip form is to roughly mash it and then mix in feta, salt and [...]

]]> http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/comment-page-1/#comment-23733 gansie Wed, 19 Nov 2008 19:18:58 +0000 http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/#comment-23733 <p>although we haven't done it yet, im sure you could season the tortillas when they're fresh out of the oil: cumin, garlic salt, black pepper, chinese 5 spice, harissa ...</p> although we haven’t done it yet, im sure you could season the tortillas when they’re fresh out of the oil: cumin, garlic salt, black pepper, chinese 5 spice, harissa …

]]> http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/comment-page-1/#comment-23715 BS Wed, 19 Nov 2008 17:01:15 +0000 http://www.endlesssimmer.com/2008/11/19/return-of-the-dark-side/#comment-23715 those are effing beautiful. I toast tortillas in the oven but hadn't even thought to fry them - I don't know why - of course soaking things in oil is always the way to go! those are effing beautiful. I toast tortillas in the oven but hadn’t even thought to fry them – I don’t know why – of course soaking things in oil is always the way to go!

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