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> <channel><title>Comments on: Name That Food!</title> <atom:link href="http://www.endlesssimmer.com/2008/05/12/name-that-food/feed/" rel="self" type="application/rss+xml" /><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/</link> <description>- recipes, restaurants, food travel and everything edible</description> <lastBuildDate>Thu, 09 Feb 2012 04:31:28 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Coonass cook</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-9486</link> <dc:creator>Coonass cook</dc:creator> <pubDate>Sun, 13 Jul 2008 01:44:07 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-9486</guid> <description>If I had gotten to this site earlier I would have nailed it this is one of my favorite ways to cook whole fish.</description> <content:encoded><![CDATA[<p>If I had gotten to this site earlier I would have nailed it this is one of my favorite ways to cook whole fish.</p> ]]></content:encoded> </item> <item><title>By: Farina</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8327</link> <dc:creator>Farina</dc:creator> <pubDate>Wed, 28 May 2008 17:33:16 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8327</guid> <description>hi hi ;)
have u ever thought of steaming the whole fish? just mix some thinly sliced spring onion, garlic, ginger, lemon/lime juice, salt &amp; sugar and soysauce, pour it over the fish and steam for maybe 5-10min. u can either eat it on its own or with warm white rice. Im asian so i like eating my fish with rice. lol.
alternatively, just deep-fry the fish by coating it with salt &amp; turmeric and make the spicy, sweet &amp; sour sauce.
cheers
farina</description> <content:encoded><![CDATA[<p>hi hi <img
src='http://www.endlesssimmer.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /></p><p>have u ever thought of steaming the whole fish? just mix some thinly sliced spring onion, garlic, ginger, lemon/lime juice, salt &amp; sugar and soysauce, pour it over the fish and steam for maybe 5-10min. u can either eat it on its own or with warm white rice. Im asian so i like eating my fish with rice. lol.</p><p>alternatively, just deep-fry the fish by coating it with salt &amp; turmeric and make the spicy, sweet &amp; sour sauce.</p><p>cheers<br
/> farina</p> ]]></content:encoded> </item> <item><title>By: Endless Simmer - A Food Blog &#187; Blog Archive &#187; An Acceptable Cake for Dinner</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8243</link> <dc:creator>Endless Simmer - A Food Blog &#187; Blog Archive &#187; An Acceptable Cake for Dinner</dc:creator> <pubDate>Fri, 23 May 2008 11:25:18 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8243</guid> <description>[...] 80 went to all that trouble encasing two entire whole fish in a salt and egg white crust, I painstakingly went through the leftover [...]</description> <content:encoded><![CDATA[<p>[...] 80 went to all that trouble encasing two entire whole fish in a salt and egg white crust, I painstakingly went through the leftover [...]</p> ]]></content:encoded> </item> <item><title>By: dad gasnsie</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8157</link> <dc:creator>dad gasnsie</dc:creator> <pubDate>Fri, 16 May 2008 02:15:03 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8157</guid> <description>FIRST  HAPPY BD 80 P
LOVE THE FISH PIC,   MUST OF TASTED GOOD. LOOKED REALLY FRESH AND HEALTHY.
GANSIE REALLY BAKED HER A.. OFF FOR  SHERRY&#039;S COOKIE, HOW WAS YOURS TODAY??</description> <content:encoded><![CDATA[<p>FIRST  HAPPY BD 80 P</p><p>LOVE THE FISH PIC,   MUST OF TASTED GOOD. LOOKED REALLY FRESH AND HEALTHY.</p><p>GANSIE REALLY BAKED HER A.. OFF FOR  SHERRY&#8217;S COOKIE, HOW WAS YOURS TODAY??</p> ]]></content:encoded> </item> <item><title>By: gansie</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8109</link> <dc:creator>gansie</dc:creator> <pubDate>Tue, 13 May 2008 17:43:55 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8109</guid> <description>i actually went in there and grabbed/ate the cheek meat.  at komi they said that was a &quot;delicacy&quot; or something like that.</description> <content:encoded><![CDATA[<p>i actually went in there and grabbed/ate the cheek meat.  at komi they said that was a &#8220;delicacy&#8221; or something like that.</p> ]]></content:encoded> </item> <item><title>By: miked.</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8103</link> <dc:creator>miked.</dc:creator> <pubDate>Tue, 13 May 2008 14:14:26 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8103</guid> <description>you can eat the head--the parts that aren&#039;t bone, anyway--but we didn&#039;t.  According to &#039;ojos claros&#039;, a local surfer at puerto chicama in peru (longest wave in the world--2km) that&#039;s the best part.  being a good host, he offered me one of the eyeballs, but I declined (he ate it)</description> <content:encoded><![CDATA[<p>you can eat the head&#8211;the parts that aren&#8217;t bone, anyway&#8211;but we didn&#8217;t.  According to &#8216;ojos claros&#8217;, a local surfer at puerto chicama in peru (longest wave in the world&#8211;2km) that&#8217;s the best part.  being a good host, he offered me one of the eyeballs, but I declined (he ate it)</p> ]]></content:encoded> </item> <item><title>By: Maidelitala</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8092</link> <dc:creator>Maidelitala</dc:creator> <pubDate>Mon, 12 May 2008 18:02:33 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8092</guid> <description>do you eat the head too?</description> <content:encoded><![CDATA[<p>do you eat the head too?</p> ]]></content:encoded> </item> <item><title>By: 80 Proof</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8088</link> <dc:creator>80 Proof</dc:creator> <pubDate>Mon, 12 May 2008 16:01:20 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8088</guid> <description>Yeah, Best Way in Mt. Pleasant actually has a several kinds of whole fish, but I get scared of their freshness. Whether that&#039;s justified or not, I don&#039;t know. After all, we buy their produce all the time.</description> <content:encoded><![CDATA[<p>Yeah, Best Way in Mt. Pleasant actually has a several kinds of whole fish, but I get scared of their freshness. Whether that&#8217;s justified or not, I don&#8217;t know. After all, we buy their produce all the time.</p> ]]></content:encoded> </item> <item><title>By: miked.</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8087</link> <dc:creator>miked.</dc:creator> <pubDate>Mon, 12 May 2008 15:55:31 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8087</guid> <description>i was one of the fortunate ones invited to share that tasty fish.  a word of advice. do not try to each the salty meringue...it looked very inviting but was a bad idea :-/.
can&#039;t you get whole fish at best way?</description> <content:encoded><![CDATA[<p>i was one of the fortunate ones invited to share that tasty fish.  a word of advice. do not try to each the salty meringue&#8230;it looked very inviting but was a bad idea :-/.</p><p>can&#8217;t you get whole fish at best way?</p> ]]></content:encoded> </item> <item><title>By: courtney</title><link>http://www.endlesssimmer.com/2008/05/12/name-that-food/comment-page-1/#comment-8086</link> <dc:creator>courtney</dc:creator> <pubDate>Mon, 12 May 2008 15:34:45 +0000</pubDate> <guid
isPermaLink="false">http://www.endlesssimmer.com/2008/05/12/name-that-food/#comment-8086</guid> <description>Cooking  a whole fish is a salt crust is on my things to do list this summer.
Great Blog. I was born and raised in D.C!</description> <content:encoded><![CDATA[<p>Cooking  a whole fish is a salt crust is on my things to do list this summer.<br
/> Great Blog. I was born and raised in D.C!</p> ]]></content:encoded> </item> </channel> </rss>
